See on Scoop.it – Awakenings: America & Beyond
It’s the weekend! It’s Saturday so why not celebrate by baking a scrumptious dessert! Desserts are good any time and what better dessert than cobbler. We celebrated Pie! Pie! Pie! last month with its specialty being Blueberry Pie so this month let’s switch gears from the pie to the cobbler but not just any cobbler.
Today is…
NATIONAL CHERRY COBBLER DAY
Sharla Shults‘s insight:
Check out the unique twist! This raw delectable delight will keep you from "Falling off the Wagon!" It satisfies literally every craving, and you can eat it all without guilt because it is low in fat!
See on awakenings2012.blogspot.com
catnipoflife 
Cobbler is SO much easier to make … and in my opinion anyhow, just as tasty 🙂 Blueberry is my favorite.
That looks deliicious–I haven’t made one in about 20n years.
This looks great. I hope it will taste as great! I’ll try to make these. 🙂